Ranch Salad Dressing or Dip

Ranch Dressing has the classic flavours of chives, parsley, and black pepper.  This one is simple to prepare and easy to vary.  It comes together in minutes and can easily be a dip or a dressing.

1/2 cup greek yogurt

1/2 cup buttermilk

1 tablespoon extra virgin olive oil

fresh lemon or lime juice

finely chopped chives, parsley, garlic chives

fresh ground black pepper

Refridgerate to blend flavours

To make a thinner dressing use more buttermilk, to make thicker use more yogurt or a thicker greek style yogurt.

Variations – add feta cheese and oregano

                   – add cilantro and hot or smoked pepper sauce