We love comfort food in our house and have a go-to group of recipes we make often. Recently I was given the opportunity to review a newly released cookbook focusing on everyday comfort foods. Even more interesting, all the recipes are vegan. I was so excited to have a look at it and make some of the recipes. I’m always looking for more plant based healthy recipes. Continue reading Fuss-Free Vegan: Book Review and Recipe
Category: Cookbook Reviews
Aquafabulous! – Book Review and Roasted Carrot Dip Recipe
Aquafaba (chickpea or bean water) is something most of us have and would typically throw away. It is an amazing substance that can be a very useful and versatile ingredient that will have you eating more chickpeas and beans just to get and use the water! I’ve been fascinated with aquafaba ever since I heard of it being whipped into white fluffy stuff and was excited to learn more about it and to review Aquafabulous! – 100+ Egg-Free Vegan Recipes Using Aquafaba by fellow Vancouverite Rebecca Coleman. Continue reading Aquafabulous! – Book Review and Roasted Carrot Dip Recipe
Whole Bowls by Allison Day
I was pretty excited to review “Whole Bowls” by Allison Day. As a nutritionist I tend to seek out other nutritionists or dietitians or those with a strong health focus. It is just my natural affinity. I enjoy her blog, Yummy Beet, which is fun and friendly and has terrific recipes, all written with her easy going style. Continue reading Whole Bowls by Allison Day